Recipes tagged: pareve
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Apple Noodle Kugel
A large-batch baked noodle kugel with sliced apples, raisins and a cinnamon-sugar cornflake topping.
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Bread Stuffing
A large-batch baked stuffing of challah and seedless rye bread stuffing mixed with eggs, sauteed celery and onion, and seasonings.
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Broccoli Mushroom Kugel
A large-batch baked egg kugel of broccoli, sauteed onions and sliced mushrooms seasoned with garlic and pepper.
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Broccoli Soup
A large-batch creamy pareve broccoli soup made with vegetable broth, Coffee Rich and potato starch.
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Egg Salad
A large-batch egg salad of coarsely ground eggs mixed with Mrs. Dash, sweet relish and mayonnaise.
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Lentil Soup
A large-batch lentil soup simmered with browned onions, white pepper and dry beef-flavor soup mix.
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Matzah Balls
Soft matzah balls made from matzah meal, whole eggs, oil and water, boiled and stored in broth.
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Pea Soup
A large-batch split pea soup with onions and carrots, thickened with potato starch.
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Potato Leek Soup
A large-batch potato soup with sauteed leeks and onions, finished with non-dairy creamer.
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Tuna Fish Salad
A large-batch tuna salad with mayonnaise, sweet relish, Mrs. Dash seasoning and chopped hard boiled eggs.